Global Sugar Art edible bess blossoms are hand-piped royal icing sugar flowers used by cake decorators to add delicate floral detail to wedding cakes, birthday cakes, cupcakes, cookies, and special occasion desserts – no flower-making skills required.

• Edible and food-safe – made from royal icing with no floral wire or artificial components.
• Place directly onto frosted cupcakes, cakes, cookies, or chocolates for an instant floral accent.
• Each flower is carefully packaged to minimize any potential breakage during shipping.
• Store in a cool, dry place away from light – keeps for years.